Food for Thought | TAUS Blog posts (8)
Food for Thought (8)
by Ingemar Strandvik
23 May 2016
Globalization and new technology have not left the translation services of the EU institutions ..
by Ruben de la Fuente
9 May 2016
I was recently involved in a project to clean up TM pollution, where the target included a lot of ..
by Dace Dzeguze
28 Apr 2016
Skype conversations can be translated in real time. Booking site reviews can be automatically ..
by Paula Shannon
12 Apr 2016
There are two fundamental types of innovation—evolutionary innovation, which refers to making ..
by James Douglas
22 Mar 2016
Over the last two decades our industry has spent a lot of time and energy making the localization ..
by Anna Samiotou
15 Mar 2016
I recently had the luck to participate in the BabelNet Workshop that was organized by the European ..
by Jaap van der Meer
24 Feb 2016
* The title is borrowed from an article written by Bill Joy (then Chief Scientist at Sun ..
by Attila Görög
14 Jan 2016
Last year, I did some New Year's predictions in my post Wishing you an innovative 2015! reflecting ..
by Jaap van der Meer
30 Nov 2015
The world can be overwhelming, so it’s tempting to try to make it smaller, more controllable. It’s ..
by Isabella Massardo
24 Sep 2015
Recently, one global player in translation bought out a competitor. Another key player was ..
by Anna Samiotou
2 Sep 2015
In part I, we defined the pivot language approach, discussed briefly its major drawbacks, referred ..
by Anna Samiotou
25 Aug 2015
A pivot language is a third or intermediate language that can bridge the gap between language ..